Sunday, November 13, 2011

NEW Recipes!

Just below you will see 3 new recipes posted. These recipes are from our Arbonne Healthy Cooking Class that takes place at Williams-Sonoma. My friend and Arbonne VP tests these recipes at home and then the chef at WS recreates them "live" and we all get to taste them.

What makes these recipes more healthy is that they are all gluten free, dairy free and refined sugar free.

We also enjoyed pumpkin bars (recipe posted on this site), a roasted turkey and pumpkin pie!

For more information regarding Arbonne's approach to health, wellness & nutrition please contact me at jennidragon@gmail.com. The holidays are a perfect time to learn how to eat healthier but also to enjoy what you eat while being more healthy!

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